Pudding-Powered Snacks

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Pudding-Powered Snacks
Pudding-Powered Snacks

Pudding-Powered Snacks

Pair wholesome, delicious pudding with ingredients from your own pantry or fridge

What do you reach for around 3 in the afternoon? Something salty? Something crunchy? Something creamy, smooth and sweet? These days, more and more snackers are looking for something wholesome and satisfying to get them through the afternoon.

Here’s one snacking choice you may not have thought of: pudding. When pudding is made right – just the way your grandma used to – it’s made with real ingredients like milk and eggs, cooked slowly until it’s creamy and delicious. While cooking up your own pudding is a fun and satisfying weekend or evening project, when you need a quick afternoon snack, that’s probably not in the cards.

Fortunately, there are still some companies making pudding just the way you would at home, slowly simmered to perfection. This is great news for people who want a smooth and creamy snack they can feel good about. There’s a good reason why simple, comforting pudding was a favorite childhood snack – and is still a wholesome snack choice today.

Simple Ideas for a Delicious Snack

Pudding is perfect straight out of the refrigerator, of course, and all you need to enjoy it is a spoon. But you can make it your own with other ingredients that you probably have right in your kitchen. Take a look at your spice rack: You’ve probably got cinnamon, nutmeg and cayenne pepper. In your pantry, you’ve got crunchy cookies, pretzels and nuts. Fresh and frozen fruit are always good to have on hand. Even canned and shelf-stable packs of tropical fruits can top your pudding. Before you know it, you’ll be seeing surprising pudding pairings everywhere you look.

With a little creativity, you could have a unique pudding snack every day of the week.

We’ve got a few ideas to get you started.

 

 

Recipe: Banana Split Pudding Snack

Ingredients

  • 2 small Bananas
  • 2 cups Kozy Shack Chocolate Pudding Divided into 4 1/2 cups servings
  • 4 small cups or Waffle Cones
  • 4 Maraschino Cherries

Instructions

  1. Cut a banana in half the long way.
  2. Stand one half of a Banana in a small cup.or Waffle cone
  3. Spoon chocolate pudding into the cup
  4. Top with a maraschino cherry

Preparation time: 10 minute(s)

Number of servings (yield): 4

My rating 5 stars:  ★★★★★ 1 review(s)

 

Recipe: Chocolate Drizzled Strawberries and Tapioca Pudding

Ingredients

  • 2 cups Kozy Shack Tapioca Pudding
  • 4 Whole Strawberries
  • 1/2 Cup chopped Strawberries
  • Melted Dark Chocolate (drizzle on Strawberries)

Instructions

  1. Drizzle strawberries with melted dark chocolate and allow to set.
  2. Layer chopped strawberries and 1/2 Cup Kozy Shack Tapioca Pudding in a small dish.
  3. Top with a chocolate-drizzled strawberry.

Preparation time: 15 minute(s)

Number of servings (yield): 4

 

 

Recipe: Blackberry Rice Pudding

Ingredients

  • 2 Cups Koy Shack Rice Pudding
  • 3 cups of Blackberries
  • 4 Mint Leaves

Instructions

  1. Dice fresh blackberries.
  2. Layer blackberries and 1/2 Cup Kozy Shack Rice Pudding in small dish.
  3. Top with any remaining fruit and a mint leaf.

Preparation time: 15 minute(s)

Number of servings (yield): 4

Recipe: Chocolate Pudding

Ingredients

  • 2 Cups Kozy Shack Chocolate Pudding
  • 4 Cookie Straws
  • Whipped Cream

Instructions

  1. Spoon 1/2 Cup Kozy Shack Chocolate Pudding into a colorful cup.
  2. Top with a dollop of whipped cream and a cookie.

 

 

Recipe: Minty Chocolate Pudding

Ingredients

  • 4 Mint and Chocolate Layered Candies
  • 2 Cups Chocolate Kozy Shack Pudding

Instructions

  1. Cut mint and chocolate layered candies into smaller pieces.
  2. Spoon 1/2 Cup Kozy Shack Chocolate Pudding into a small bowl.
  3. Top with mint pieces.

Preparation time: 15 minute(s)

Number of servings (yield): 4

 

 

Recipe: Bananas & Cinnamon Rice Pudding

Ingredients

  • 2 Cups Kozy Shack Rice Pudding
  • 2 Bananas Sliced
  • 1/2 tsp Ground Cinnamon

Instructions

  1. Spoon rice pudding into a small dish.
  2. Top with sliced bananas
  3. Sprinkle with ground cinnamon.

Number of servings (yield): 4

Recipe: Peaches & Blueberries Rice Pudding

Ingredients

  • 2 Fresh Peaches Diced
  • 2 Cups Kozy Shack Rice Pudding
  • 1 Cup Fresh Blueberries

Instructions

  1. Layer diced fresh peaches, 1/2 Cup Kozy Shack Rice Pudding and blueberries in a small dish.
  2. Top with any remaining fruit.

Number of servings (yield): 4

Recipe: Candied Almond Slivers and Tapioca Pudding

Ingredients

  • 1/2 Cup Candied Almond Slivers
  • 1/2 Cup Kozy Shack tapioca pudding into a dish.

Instructions

  1. 1/2 Cup Candied Almond Slivers
  2. Spoon 1/2 Cup Kozy Shack tapioca pudding into a dish.
  3. Top with candied almond slivers.

Number of servings (yield): 1

 

 

Find out more about Kozy Shack(r) Pudding at www.kozyshack.com.

 


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